Rock musician Sammy Hagar founded Cabo Wabo in 1996 as a way to create a "house tequila" for his cantina in Cabo San Lucas. It's produced by a family of distillers who use traditional methods to produce the agave sourced from the lowlands of Jalisco. This añejo is aged 14 months in American oak. Note: Sammy sold his remaining shares to Gruppo Campari several years ago to Gruppo Campari who now own the brand in its entirety.